مقایسه زیست فراهمی عناصر آهن و روی توسط سه روش DTPA-TEA و EDTA و یک روش ساده در سویه های شورپسند

مهرنوش اسکندری تربقان¹ مسعود درخشی² مسعود اسکندری تربقان³

1) دانشجوی دکتری علوم خاک، دانشگاه فردوسی مشهد،
2) مدرس مرکزآموزش جهاد کشاورزی خراسان رضوی،
3) عضو هیات علمی مرکز تحقیقات و آموزش کشاورزی خراسان

محل انتشار : کنفرانس بین المللی پژوهش در علوم و تکنولوژی(rstconf.com)
چکیده :
In order to compare the bioavailability of iron (Fe) and zinc (Zn) in haloalkaliphilic bacteria isolated from saline and alkaline soil resources in Khorasan Razavi Province (Iran) and study these nutrients bioavailability for plants under soil salinity stress, the three extraction methods including DTPA-TEA, EDTA and a simple one was used. The collected haloalkaliphilic bacterial strains were isolated and purified with a specific haloalkaliphilic bacteria medium. Afterwards, Fe and Zn concentrations were measured by atomic absorption spectroscopy using three replicates and three different extraction methods. The results showed that the concentration of Fe and Zn in the three methods differed significantly (P≤0.05). The highest concentration of available Fe in the haloalkaliphilic strains was observed in DTPA-TEA, followed by simple and EDTA methods. Unlike Fe, Zn concentration was maximum in the simple and EDTA methods, but the concentrations of Zn in these two methods showed no significant difference from each other. Being minimum in the DTPA-TEA method, Zn concentration of the haloalkaliphilic strains showed a significant difference in comparison with the other two methods. Only five haloalkaliphilic strains: HA8, HA9, HA7, HA10 and HA11 had Fe among all the other strains. Fe concentrations in both HA8 and HA9 were maximum without significant difference to each other. The results of experiment on Zn concentration also showed that all fifteen isolated strains had Zn. Maximum Zn observation was recorded in HA5, HA4 and HA1 with significant differences compared with the control. The study on interaction effects between strains and the method of measuring Fe concentration also showed that the strains: HA7, HA9, HA8, HA10, HA11 and HA6 in DTPA-TEA method had the maximum concentration and except HA6 the others had significant differences to the control. Minimum Fe concentration was observed in HA9 and HA11 in EDTA method without a significant difference among these assays. Maximum Zn concentration was observed in HA5×EDTA and then in HA4×simple method with a significant difference to each other and to the control. Then maximum Zn concentration was observed in HA10× EDTA, HA1× simple method, HA3 × simple method, HA11× simple method, HA1× EDTA and HA8× simple method without significant differences among them but with significant difference compared to the control. Finally, results of the experiment indicate that DTPA and simple methods are more efficient for Fe and Zn measurement respectively. Because of measuring these micro nutrients based on these methods, the chance of bioavailability of the nutrients exists in the rhizosphere of plants under saline and alkaline stress conditions. In addition, the average electrical conductivity, osmotic pressure, total dissolved solids and pH in haloalkaliphilic bacterial extracts were 159.61 dS/m, 57.46 atmospheres, 10.21 percent and 8.99 respectively. The high osmotic pressure in bacterial extracts, which is five times more than the osmotic pressure of the soil in permanent wilting point (10 to 20 atmospheres) with high pH, could be other reasons for the viability and efficiency of these special bacteria in high salinity and alkalinity. Employing these methods to measure the concentration of trace elements in haloalkaliphilic strains is proposed as a suitable approach to measure the concentration of these elements in their bacterial structures. Hence, due to the high bacterial population growth and survival of bacteria under the conditions of high salinity, osmotic pressure and pH of the soil, these bacteria may have the ability to help the stressed plants.
کلمات کلیدی : haloalkaliphilic strains, comparison of measurement methods, DTPA-TEA, EDTA, Fe and Zn bioavailability, Salinity stress